Edible Notables
A Bicycle Built By Lu By Bill Braun Photo Courtesy of Bill Braun I first heard of Lu Yoder through...
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Search Results for: fall
Mrs. O’Duffy’s Soda Bread
Mrs. O’Duffy’s Soda Bread If you like you can substitute part unbleached all-purpose...
Read MoreBuoy The Winter Blues
edible Notables by Elle Maynard Interested in an entertaining distraction from the winter doldrums? Buoy the Winter Blues may be just what you need to set you sailing toward spring. Brainchild of Gay Gillespie, longtime...
Read MoreEdible Connection
Tea with Paula Marcoux by Pam Denholm I have bumped into Paula many times over the past few years as our hurried schedules overlapped in local food circles. Instead of slowly getting to know her better, she became more of an...
Read MoreMake it Yourself • MMM…BUTTER
A History and How-to by Lisa Whalen Both adults and children will enjoy one of those “oh, that’s how it’s made” moments. Mmm… butter. It makes piecrust and pastries both flakey and flavorful. It adds rich creaminess to savory...
Read MoreYour Neighborhood Brewery: Berkley Beer
Picture this: You’re halfway through baking a cake for an upcoming birthday celebration and, oops, you’re out of sugar. Of course, you’ve waited until the last minute to make the confection, so there’s no time to run to the...
Read MoreResources: Pie Making
Kingston Public Library and edible South Shore & South Coast present Pie-Making Marathon ll with Kathleen Wall November 19, 2015 Books in the Old Colony Library Network Cox, Robert S. New England Pie: History Under A Crust,...
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Brussels Sprouts with Sage and Garlic
by Paula Marcoux. 1 pound brussels sprouts, trimmed kosher or sea salt 2 tablespoons lard 1...
Read MoreRoasted Bloody Mary
Roasted Bloody Mary 3 red peppers, fire-roasted, peeled and seeded OR 1 (12-oz) jar roasted red peppers 2 tablespoons freshly grated or jarred prepared horseradish ½ teaspoon celery seed ½ teaspoon freshly ground black pepper ½...
Read MoreBRADFORD MARTINI
From the Bradford Distillery website 1½ oz bradford vodka Dash of good dry vermouth olive or lemon peel Stir together ingredients with ice, and strain into chilled cocktail glass. Garnish with olive or twist of lemon peel as...
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