Subscribe

We’re all in this together.

Do you have a passion for local food? Do you love our articles by professional writers; images by award-winning photographers; and original recipes that are tested and proven delicious?  Yes? Then we ask you to help us celebrate and share the stories of our local community by subscribing today.

We are a mindful, locally-owned and operated, community-based business scrambling to be profitable. We rely on Subscribers, Sustainers, and Ad/partners to support and sustain edible Southeastern Massachusetts.  

What do subscribers receive?

• Four beautiful issues a year
• A welcome box that includes the following thank-you gifts:
  • an exclusive eSEMA mini bamboo cutting board
    
  • eSEMA Sticker, Magnet, or Coaster
  • Unique and delicious samples from our ad partners
  • Collectible back issues
  • A copy of  an Edible magazine from another part of the country
  • Local Food Guide
• Automatically subscribed to TIDINGS, our weekly enews
• Convenient auto-renewal option through PayPal  (you can cancel any time.)
• And, our eternal gratitude!

$36 yearly (PayPal or credit cards accepted)

Pay by check. Mail $36 to Hart Design, 15 Evergreen Street, Kingston MA 02364.

We are happy to update an address or transfer a subscription to another reader. Contact us with any changes. Sadly, we cannot offer partial refunds.