Spring Rain Farm: Pick-Your-Own Strawberries in Taunton
by Jessica Bradley. As new residents of East Taunton, having purchased our first home some six...
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We're a dynamic community of folks who appreciate good food and great times in SE Massachusetts.
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by Jessica Bradley. As new residents of East Taunton, having purchased our first home some six...
Read MoreBy Rachael Thatcher. The idea of eating flowers might raise some eyebrows at first, but I’m not...
Read MoreBy Jillian Rivers. Quitting your job, selling most of your belongings, hitting the road in a...
Read MoreThe town of Middleborough did something truly amazing and forward thinking in the 1980s: they...
Read MoreFarmer, Educator, Innovator. Jon Belber preaches the gospel of good food—organic, locally grown,...
Read MoreYou can’t get any closer to an authentic farm-to-table experience than the seasonal, prix fixe...
Read MoreBy Julia Powers. Farming for the Future: A Fresh Vision (Spring 2018) Round the Bend Farm (RTB), a...
Read MoreBy Rui Santos. Kingston has witnessed significant changes over the last 75 years. Much of the...
Read MoreSmall farms have been the foundation of Plymouth’s economy for many centuries. In fact, sustainability was the goal of the early colonists, with the family farm at the heart (no pun intended!) of the local economy. After WWII...
Read Moreby Elle Maynard. Photo Credits: Andrew Rohleder. For David Rose, the journey to retirement has not...
Read MoreBen and Hannah Wolbach have their feet firmly planted in the soil. While their hands are busy,...
Read MoreUPDATE: Norwell Farms has a new model of farming as they navigate a sustainable path forward. The article below is as it appeared in print in the summer issue of Edible South Shore & South Coast. It remains on our site for...
Read MoreSPRING
March/April/May
ads due: January 28
SUMMER
June/July/August
ads due: April 28
FALL
Sept/Oct/Nov
ads due: July 28
WINTER Holidays
Dec/Jan/Feb
ads dues: Oct 28
Wine is food;
spray cheese is not.
Butter’s good; margarine is just yellow gunk.
Soil beats strip malls; food gardens are preferable to lawns; farmers, chefs, and artisans are our heroes.