A Home Slide Post

Oil and …

By Linda Davey. Have you checked out the oil aisle at your local grocery store lately and felt a...

Read More

Edible FoodWays: The Dill Pickle Soup

The aroma is always tantalizing when entering The Pretentious Pickle, but when “soup’s on” your nose immediately informs your stomach it’s time to find the source of that smell and eat!

Read More

Edible South Shore & South Coast Changes Name

Edible Southeastern Massachusetts better represents coverage area. Kingston, Mass—Edible South Shore & South Coast, founded in 2008 just published its 60th issue and introduced its new name, Edible Southeastern Massachusetts...

Read More
Loading

Sign Up For eNews – b2b and b2c

Categories

Publishing Schedule

SPRING
March/April/May
ads due: January 28

SUMMER
June/July/August
ads due: April 28 

FALL
Sept/Oct/Nov
ads due: July 28

WINTER Holidays
Dec/Jan/Feb
ads dues: Oct 28

Our Mission

Wine is food;
spray cheese is not.
Butter’s good; margarine is just yellow gunk.
Soil beats strip malls; food gardens are preferable to lawns; farmers, chefs, and artisans are our heroes.