The Last Bite Lilac Syrup
by JILLIAN WALRAVEN The sweetest spring surprise is when lilacs grace us with their blooms for a...
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We're a dynamic community of folks who appreciate good food and great times in SE Massachusetts.
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by JILLIAN WALRAVEN The sweetest spring surprise is when lilacs grace us with their blooms for a...
Read Moreby Jillian Walraven. Who can resist crispy, fried, warm little crevasses with sweetness in every...
Read MoreJILLIAN WALRAVEN Pear Upside-Down Cake & Chai-Spiced Honey Delightfully sweet, refreshingly...
Read MorePear Upside-Down Cake & Chai-Spiced Honey Delightfully sweet, refreshingly crisp, &...
Read Moreby JILLIAN WALRAVEN. Hazelnut Chocolate Sea Salt Mousse This luscious dessert is a harmonious...
Read MoreBy Jillian Walraven. Meet Mai Lee, a vegetable farmer originally from Laos, whose passion for...
Read MoreBy Jillian Rivers. Southeastern MA has a vast array of offerings when it comes to planning events....
Read MoreBy Jillian Rivers. New England Rock Moss is a holistic wellness company in Scituate, MA that...
Read MoreBy Jillian Rivers. There’s a new health trend brewing: using adaptogenic mushrooms in your daily...
Read MoreSummer Street Corn Tostadas Don't miss this delicious recipe! These street corn tostadas are...
Read MoreSPRING
March/April/May
ads due: January 28
SUMMER
June/July/August
ads due: April 28
FALL
Sept/Oct/Nov
ads due: July 28
WINTER Holidays
Dec/Jan/Feb
ads dues: Oct 28
Wine is food;
spray cheese is not.
Butter’s good; margarine is just yellow gunk.
Soil beats strip malls; food gardens are preferable to lawns; farmers, chefs, and artisans are our heroes.