Elliot Farm, Lakeville MA – Fighting Hunger, Feeding the Community, Providing Fresh Produce
By Lauren Diggin. Farming is in Dee Elliot’s blood. As children, Dee and her brother Ken F. Elliot...
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We're a dynamic community of folks who appreciate good food and great times in SE Massachusetts.
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By Lauren Diggin. Farming is in Dee Elliot’s blood. As children, Dee and her brother Ken F. Elliot...
Read MoreBy Lauren Diggen. During the pandemic, the restaurant industry has seen a steep downward trend,...
Read MoreSweet Herb Scallops from Traveler’s Alehouse, Fairhaven MA
Read MoreALBA on 53 is a Mediterranean steakhouse. Leo, who’s from Albania, added a Mediterranean flair to the Hanover menu. He knew people with Mediterranean ancestry live on the South Shore and he wanted to share the food of his childhood with others.
Read More“Following the signs” turns a restaurant dream into reality for a local Brazilian family! Early Bird Restaurant, Kingston MA.
Read MoreThe concept for Traveler’s Alehouse is to bring people together to enjoy food and drink from around the world. And, to celebrate and explore different cultures, whether that’s a culinary journey close to home or actual travels and adventures across the globe.
Read MoreBy Lauren Diggin. Intro: When coronavirus started creeping through Massachusetts in early March,...
Read MoreBy Lauren Diggin. (Condensed Version) Editors note: The full article on how Coronavirus has...
Read MoreBy Lauren Diggin. Some of my favorite local foods are ordered through a window in a shack. At the...
Read MoreOld Style Cape Cod Clam Shack on the Mainland Located on the Cape Cod Canal in sight of the...
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ads due: January 28
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Wine is food;
spray cheese is not.
Butter’s good; margarine is just yellow gunk.
Soil beats strip malls; food gardens are preferable to lawns; farmers, chefs, and artisans are our heroes.