Lauren Diggin, Author at edible Southeastern Massachusetts

Elliot Farm, Lakeville MA – Fighting Hunger, Feeding the Community, Providing Fresh Produce

By Lauren Diggin. Farming is in Dee Elliot’s blood. As children, Dee and her brother Ken F. Elliot...

Lady C&J Café: Food for the Soul, Brockton MA

By Lauren Diggen. During the pandemic, the restaurant industry has seen a steep downward trend,...

Sweet Herb Scallops from Traveler’s Alehouse, Fairhaven MA

Alba on 53, Hanover MA – A Mediterranean Steakhouse Opened During the Pandemic

ALBA on 53 is a Mediterranean steakhouse. Leo, who’s from Albania, added a Mediterranean flair to the Hanover menu. He knew people with Mediterranean ancestry live on the South Shore and he wanted to share the food of his childhood with others.

Early Bird restaurant, Kingston MA

“Following the signs” turns a restaurant dream into reality for a local Brazilian family! Early Bird Restaurant, Kingston MA.

TRAVELER’S ALEHOUSE: Global Cuisine in Fairhaven MA

The concept for Traveler’s Alehouse is to bring people together to enjoy food and drink from around the world. And, to celebrate and explore different cultures, whether that’s a culinary journey close to home or actual travels and adventures across the globe.

Novel Coronavirus Helps/ Hinders Local Food Scene : The Seafood Industry

By Lauren Diggin. Intro: When coronavirus started creeping through Massachusetts in early March,...

Novel Coronavirus Helps and Hinders Local Food Scene : Restaurants

By Lauren Diggin. (Condensed Version) Editors note: The full article on how Coronavirus has...

Clam Shack Season in Southeastern Massachusetts

By Lauren Diggin. Some of my favorite local foods are ordered through a window in a shack. At the...

Clam Shacks – The Seafood Shanty In Bournedale

Old Style Cape Cod Clam Shack on the Mainland Located on the Cape Cod Canal in sight of the...

Lauren Diggin