Allergy Aware

Sweet Sense Gluten Free Baked Goods

From their website: Sweet Sense started because of a need for good-tasting gluten-free baked goods...

Wicked Good Cupcakes

All it takes is one bite and there is no doubt that the mother-daughter team of Tracey Noonan and...

Sadie Mae’s Cupcake Café

Owner Deborah Brockney encourages everyone to “indulge a little.” With no peanuts or tree nuts in...

Café Create A Cake

Inspired by her nephew, who has multiple food allergies, owner Lisa Jayne Skinner and her mom,...

Fancypants Baking Co.

Husband and wife team Maura Duggan and Justin Housman founded the nation’s first dedicated peanut...

The Epicurean Kitchen, Hanover

Owner & chef, Jen Souza Daley started the Epicurean Kitchen with a simple goal: to create good...

Dukes Gluten Free Bakery, Fall River

https://dukesbakeryglutenfree.com/

White Lion Baking Company, Mashpee

SweetSense

SweetSense, Plymouth

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Publishing Schedule

WINTER
Jan/Feb/March
ads dues: Nov 10

SPRING
April/May/June
ads due: Feb 10

SUMMER
July/August/Sept
ads due: May 10

FALL/Holidys
Oct/Nov/Dec
ads due: Aug 10

Our Mission

Wine is food;
spray cheese is not.
Butter’s good; margarine is just yellow gunk.
Soil beats strip malls; food gardens are preferable to lawns; farmers, chefs, and artisans are our heroes.