Appledore Pudding Recipe
According to a travel writer in 1875, “The Isles of Shoals, off Portsmouth Harbor, have risen to...
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According to a travel writer in 1875, “The Isles of Shoals, off Portsmouth Harbor, have risen to...
Read MoreAppledore Interlude By Paula Marcoux. Photos provided by Shoals Marine Laboratory. It seems I meet...
Read MoreOg Lim is a champion for surprising me, unprovoked, with this mind-blowing appetizer, the recipe...
Read MoreFrom the terrific The Green Crab Cookbook. Scale the proportions up according to your catch and...
Read MoreBy Paula Marcoux. Invasive green and Asian shore crabs are infesting our shorelines, eating up our...
Read MoreDr. Eithne Mccann’s Famous Household Bread: The Orginal Version (As Described By Dervilla Mccann)...
Read MoreBy Paula Marcoux. What’s the big deal about toast, you’re wondering? How hard can it be, right?...
Read MoreBy Paula Marcoux. We might like to conceive of apple pie as an eternal touchstone of American...
Read Moreby Paula Marcoux. In the decades following the Civil War, middle-class Americans discovered summer...
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Wine is food;
spray cheese is not.
Butter’s good; margarine is just yellow gunk.
Soil beats strip malls; food gardens are preferable to lawns; farmers, chefs, and artisans are our heroes.