At Edible Southeastern Massachusetts, we believe everyone should have access to fresh, local food—and the stories behind it. That’s why our magazine is free at eSEMA partner farmers’ markets and local businesses throughout the region. Our website is free too, so everyone can stay connected to the people, ideas, and flavors that make our community thrive.
But if you’re wondering why you should subscribe to something free (we get it), here are a few great reasons:
1. Convenience
No more hunting down a copy or worrying it’s already gone. With a subscription, each seasonal issue is delivered straight to your mailbox, right on time. You’ll always be in the loop with the latest local food stories, recipes, and event updates.
2. You’re Supporting Independent Local Journalism
Your subscription funds thoughtful, independent storytelling focused on southeastern Massachusetts’s farmers, chefs, makers, and food advocates. It helps us spotlight new businesses and underrepresented voices that might not otherwise be heard.
3. You’re Investing in a Healthier Food System
Your support helps us expand our coverage, keep distribution free, and grow our online platform. Every subscription helps us reach more readers, publish more recipes and interviews, and highlight the people working toward a stronger, more sustainable local food economy.
Subscribe Today
Just $36 a year brings you four beautiful, ad-free issues packed with seasonal recipes, behind-the-scenes profiles, and food stories you won’t find anywhere else.
Not ready to subscribe? You can still support us for free:
- Sign up for our newsletter
- Follow us on social media
- Share our posts and articles
- Let local businesses know you saw them in Edible Southeastern Massachusetts
Your support makes it all possible.
Thank you for being part of the Edible community!
