Novara Olive Tapenade

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Ingredients
  

  • 1 pound pitted kalamata olives or your choice if you prefer green or a mix!
  • 1 tablespoon of minced garlic
  • ½ cup extra virgin olive oil
  • Fresh oregano
  • Zest of one lemon

Instructions
 

  • Combine in food processor and blend to desired consistency.