American Pumpkin Bread Did you know that pumpkins are from Central America, specifically Mexico—as we know from seeds that date back about 10,000 years. And that pumpkins grow from a flower, which makes them a fruit—a...
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By Rhonda M. Fazio. Jump To Recipe It is universally known that there are questions in the world...
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Beach plums make luscious sherbets steeped in gorgeous tones of purple.
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Beach Plum Upside-Down Cake Upside-Down Glaze1 cup sugar½ cup soft butter¼ cup honey...
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Beach Plum and White Peach Crisp Lesli Turock Crisp Topping Ingredients½ cup plus 1...
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Vegan Coconut Oil Brownies If you’re interested in experimenting with oils as egg...
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Ermine Frosting (Adapted from a recipe by Stella Parks in Serious Eats) 1 ounce all-purpose...
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Peanut Butter Cookie Pie (Adapted from NYT Cooking recipe by Erin Jeanne McDowell) Crust1...
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Cranberry Country Cake This versatile cake recipe is one to keep in your arsenal. It works well...
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Lemon Squares A homestyle favorite. If you should wish to halve the recipe, select an 8 X 8-inch...
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Instant Pot Indian Pudding Compared to the baked pudding, this recipe is considerably gussied up...
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Baked Indian Pudding This recipe is my gloss of literally dozens of 19th-century recipes (with...
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Peaches and Cream Dessert Pizza Dessert pizza! The cream cheese base works under any seasonal soft...
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Lemony Blueberry Cream Cheese Tart Rich, yet refreshing, this hot weather dessert makes the...
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While I love ice cream, I don’t feel good about that much cream and sugar at the end of a big...
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by Paula Marcoux. “The Plums are in!” At a certain mid-August point, emails, phone...
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According to a travel writer in 1875, “The Isles of Shoals, off Portsmouth Harbor, have risen to...
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By Harley-Anne Hamilton. This looks and tastes as good as it sounds and is a fun eSS&SC Kool...
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by Linda Davey. As a kid on family vacations in the north country, I was delighted to see those...
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provided by Jillian Rivers. (measure these ingredients on a scale) 1/2 # almond flour 1/2 # sugar...
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